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Osuyu

Traditionally used for: Short-term use inside a practitioner's formula for cold-pattern stomach complaints. Cold-type stomach and belly pain.

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What is Osuyu? Osuyu is the dried, unripe fruit of a small tree in the citrus family. It is used as a single drug (Korean). The Latin name is Tetradium ruticarpum; it is also known as evodia fruit (Soeumin). Korean medicine calls it a warming herb. It is given for belly pain that feels cold and eases with heat. It is also used for nausea, vomiting, some headaches, and cold hands and feet. The human proof is thin. The plant has been used for many centuries in East Asia, but good trials of the fruit on its own are missing. A long history of use is not proof that a herb works. How does Osuyu work? No one has shown how Osuyu works in the human body. Lab work points to two bitter compounds, evodiamine and rutaecarpine. In test tubes they act on TRPV1, a sensor on nerve cells that reacts to heat and chilli. That may be why the fruit tastes hot and why old texts call it warming. Animal studies suggest it can calm the gut, ease vomiting and change blood flow. Animals are not people. Treat all of this as a clue, not a fact. One effect is better mapped. Rutaecarpine speeds up CYP1A2, a liver enzyme that clears many drugs. Most of that work is in cells and animals, but it is the main reason to take the drug warnings below seriously. What forms does Osuyu come in? The plain dried fruit is the base form. It is boiled in water to make a bitter decoction (a strong tea). You may also meet it as: Granules or powder made from a boiled extract. Small pills. A part of ready-made formulas such as Osuyu-tang (known as Goshuyu-to in Japan). Much of the fruit sold is processed first, often soaked in licorice water. This is done to make it less harsh on the stomach. It is rarely sold as a stand-alone supplement in the West. Where it comes from: Osuyu has a long and wide record in East Asia. It appears in the Shang Han Lun, a Chinese text from about 200 CE, as Wu Zhu Yu. Korean doctors took it up early. It is listed in the Donguibogam of 1613, Korea's best-known medical book. Later Sasang medicine gave it mainly to the Soeumin type. That is a body type seen as having a cold, weak stomach. Japanese Kampo medicine uses it too.

Helps

What does Osuyu help with? Stomach and belly pain that feels cold: This is the classic use. Korean texts give it for dull belly pain that eases with a hot pack or a warm drink. We found no human trial testing the fruit on its own for this. Nausea and vomiting: Old texts use it for watery vomiting and for bringing up clear fluid. Animal work hints at an anti-sickness effect. No published human trial backs this use for Osuyu alone. Headache with cold hands and feet: The formula Osuyu-tang is a well-known headache remedy in Korea and Japan. Small studies of that whole formula exist, but they cannot show what this one fruit does. Do not use it in place of care for a new, severe or sudden headache. Early-morning diarrhoea: Tradition pairs it with other warming herbs for loose stools just before dawn. This is a pattern-based use, not a tested one. No human trial supports it. Period pain with a cold, cramping feel: It appears in several classical formulas for cramping period pain. Evidence here is limited to tradition and to lab work on smooth muscle. Get checked if your period pain is new, worsening or very severe. Cold hands and feet: Warming herbs like this one are given for a body that feels cold all over. Animal data on blood vessels is suggestive only. Cold, pale or numb fingers that come in attacks need a doctor's opinion.

Quick Facts

  • What it is: Osuyu is the dried, unripe fruit of Tetradium ruticarpum, used in Korean medicine as a warming herb for cold-type belly pain and sickness.
  • Main uses: Cold-type stomach and belly pain, Nausea and vomiting, Headache with cold hands and feet, Early-morning diarrhoea
  • Best for: Short-term use inside a practitioner's formula for cold-pattern stomach complaints
  • Active ingredients: Evodiamine, Rutaecarpine, Dehydroevodiamine, Limonin, Volatile oil
  • Forms: Dried fruit for boiling, Granules or powder, Pills, Part of formulas such as Osuyu-tang
  • Time to effect: Hours to a few days by report; no trial data.
  • Side effects: Stomach burning, dry mouth, dizziness; possible liver harm at high doses.
  • Pregnancy & breastfeeding: Avoid in pregnancy and while breastfeeding.

Educational information, not medical advice — ask your doctor or midwife.

What is Osuyu?

Osuyu is the dried, unripe fruit of a small tree in the citrus family. It is used as a single drug (Korean). The Latin name is Tetradium ruticarpum; it is also known as evodia fruit (Soeumin).

Korean medicine calls it a warming herb. It is given for belly pain that feels cold and eases with heat. It is also used for nausea, vomiting, some headaches, and cold hands and feet.

The human proof is thin. The plant has been used for many centuries in East Asia, but good trials of the fruit on its own are missing. A long history of use is not proof that a herb works.

How does Osuyu work?

No one has shown how Osuyu works in the human body.

Lab work points to two bitter compounds, evodiamine and rutaecarpine. In test tubes they act on TRPV1, a sensor on nerve cells that reacts to heat and chilli. That may be why the fruit tastes hot and why old texts call it warming.

Animal studies suggest it can calm the gut, ease vomiting and change blood flow. Animals are not people. Treat all of this as a clue, not a fact.

One effect is better mapped. Rutaecarpine speeds up CYP1A2, a liver enzyme that clears many drugs. Most of that work is in cells and animals, but it is the main reason to take the drug warnings below seriously.

What forms does Osuyu come in?

The plain dried fruit is the base form. It is boiled in water to make a bitter decoction (a strong tea).

You may also meet it as:

Granules or powder made from a boiled extract. Small pills. A part of ready-made formulas such as Osuyu-tang (known as Goshuyu-to in Japan).

Much of the fruit sold is processed first, often soaked in licorice water. This is done to make it less harsh on the stomach. It is rarely sold as a stand-alone supplement in the West.

Where it comes from:

Osuyu has a long and wide record in East Asia. It appears in the Shang Han Lun, a Chinese text from about 200 CE, as Wu Zhu Yu.

Korean doctors took it up early. It is listed in the Donguibogam of 1613, Korea's best-known medical book.

Later Sasang medicine gave it mainly to the Soeumin type. That is a body type seen as having a cold, weak stomach. Japanese Kampo medicine uses it too.

Who should avoid Osuyu?

  • Do not use if you are pregnant or trying to get pregnant. This ban is absolute.
  • Do not use if you are breastfeeding.
  • Do not use if you have any liver disease, such as hepatitis (liver inflammation) or cirrhosis (scarring of the liver), or if a blood test has shown raised liver results.
  • Do not use if you take clozapine or olanzapine (medicines for serious mental illness).
  • Do not use if you take theophylline (an older asthma medicine).
  • Do not use if you take warfarin or any other blood thinner.
  • Do not use if you take a medicine with a narrow safe range, such as drugs for epilepsy (seizures), heart rhythm or a transplant, unless your doctor has checked it.
  • Do not use if you have a peptic ulcer (a sore in the stomach lining), bad heartburn or burning stomach pain.
  • Do not use if you drink heavily.
  • Do not use if you are giving it to a child under 12, unless a licensed practitioner is directing the care.
  • Do not use if you have had a reaction to this fruit or to other citrus-family plants.

When should you see a doctor?

Stop taking it and see a doctor the same day if your skin or the whites of your eyes turn yellow, your urine goes dark, or you get pain under your right ribs. These can be signs of liver trouble.

Also see a doctor if you get a rash, ongoing vomiting, or if the problem you are treating gets worse.

Get emergency help now if you have chest pain, trouble breathing, swelling of the face or throat, vomiting blood, or black tarry stools.

See a doctor first, not this herb, for a sudden severe headache, a headache with weakness or confusion, belly pain with fever, or weight loss you cannot explain.

Evidence grades and traditional-use labels are explained in our methodology. Nothing here is medical advice.

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