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Pooneh

Traditionally used for: Settling the stomach after a heavy meal; A warming tea during a head cold. Gas and bloating; Mild indigestion; Nausea.

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What is Pooneh? Pooneh is the dried leaf and flowering top of wild mint, Mentha longifolia. In Persian homes and in Unani practice it is brewed as a tea for an upset stomach, gas, bloating and a chesty cold, and it is sprinkled over yoghurt drinks and soups as a kitchen herb. The evidence verdict in one line: Pooneh has deep traditional standing and almost no human trial evidence, so treat it as a pleasant supportive tea rather than a treatment. Traditional use tells you what people have long done with a plant; it is not proof that it works, and that caveat applies to everything below. One important warning up front. The leaf tea is a different thing from the concentrated essential oil. Some Mentha longifolia plants are rich in pulegone, a compound that can damage the liver in large amounts, so the oil should never be swallowed. How does Pooneh work? The most likely explanation is simple and mechanical. Mint volatile oils relax the smooth muscle of the gut wall, which may ease cramping and let trapped gas pass. Menthol and related compounds also create a cooling feeling in the mouth and airways, which can make a blocked nose feel clearer without actually changing the swelling. Laboratory work shows the oil slows the growth of some bacteria and fungi in a dish, and that the leaf extract mops up free radicals (unstable molecules that damage cells). None of this has been shown to translate into a measured benefit in people. What forms does Pooneh come in? Pooneh is sold in a few everyday forms. Dried loose leaf for tea is the usual one, along with tea bags. Fresh leaves are used in cooking, especially with yoghurt, beans and lamb. You may also see distilled mint water (araq-e pooneh), a steam distillate taken by the spoonful, and the concentrated essential oil, which is for scent and external use only. Powdered leaf appears in some Unani compound formulas. Where it comes from: Wild mint has been used around the Iranian plateau and the eastern Mediterranean for well over a thousand years. Persian medical writers of the Islamic Golden Age, including Avicenna, described mints as warming and drying and used them for a cold, weak stomach. In Unani practice it sits in the carminative group, meaning herbs given for wind and griping pain. It has stayed in continuous household use as both food and remedy ever since.

Helps

What does Pooneh help with? Gas, bloating and stomach cramps: This is the main traditional use across Persian and Unani practice, and a warm cup after food is the usual way it is taken. Related mints relax gut muscle in laboratory tests, which fits the pattern people report. There are no published human trials on Mentha longifolia for these symptoms, so this rests on tradition and on your own experience of whether it helps. Mild indigestion after a heavy meal: Tradition treats Pooneh as a warming digestive for rich, fatty or bean-heavy food. Expect comfort, not correction: it will not treat an ulcer (a sore in the stomach lining) or reflux. In fact mint can loosen the valve at the top of the stomach and make heartburn worse in some people. Nausea: Mint teas are a common household choice for a queasy stomach, and the smell alone helps some people. Human evidence for this species is absent. If nausea is new, severe or comes with vomiting you cannot keep down, that needs a doctor, not a tea. Blocked nose and chesty coughs: Steam from a mint infusion feels clearing because menthol-type compounds stimulate cold receptors in the nose. That is a change in sensation rather than a proven change in congestion. Do not put the oil or strong preparations near the face of a baby or young child. Bad breath: Chewing the fresh leaf or rinsing with cooled tea freshens the mouth for a short while. This is a cosmetic effect. Persistent bad breath usually points to gum disease, a dry mouth or a dental problem worth checking. Sore throat (as a warm gargle): A cooled, well diluted infusion is used traditionally as a gargle. Any soothing is likely from the warm liquid as much as the herb. A sore throat with a high fever, drooling, or trouble swallowing or breathing needs urgent medical care.

Pooneh

Quick Facts

  • What it is: Pooneh is wild mint (Mentha longifolia), a Persian and Unani kitchen and remedy herb used mainly as a tea for wind, bloating and colds.
  • Main uses: Gas and bloating, Mild indigestion, Nausea, Blocked nose and coughs
  • Best for: Settling the stomach after a heavy meal, A warming tea during a head cold
  • Active ingredients: Pulegone, Menthone, Menthol, Piperitone oxide, 1,8-cineole, Rosmarinic acid, Flavonoids
  • Forms: Dried loose leaf tea, Tea bags, Fresh leaf in cooking, Distilled mint water, Essential oil (external use only)
  • Time to effect: Usually 15 to 30 minutes for digestive comfort, if it helps at all.
  • Side effects: Mostly heartburn or mild stomach upset; the essential oil taken by mouth can harm the liver.
  • Pregnancy & breastfeeding: Not studied in pregnancy; avoid unless your clinician advises otherwise.

Educational information, not medical advice — ask your doctor or midwife.

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What is Pooneh?

Pooneh is the dried leaf and flowering top of wild mint, Mentha longifolia. In Persian homes and in Unani practice it is brewed as a tea for an upset stomach, gas, bloating and a chesty cold, and it is sprinkled over yoghurt drinks and soups as a kitchen herb.

The evidence verdict in one line: Pooneh has deep traditional standing and almost no human trial evidence, so treat it as a pleasant supportive tea rather than a treatment. Traditional use tells you what people have long done with a plant; it is not proof that it works, and that caveat applies to everything below.

One important warning up front. The leaf tea is a different thing from the concentrated essential oil. Some Mentha longifolia plants are rich in pulegone, a compound that can damage the liver in large amounts, so the oil should never be swallowed.

How does Pooneh work?

The most likely explanation is simple and mechanical. Mint volatile oils relax the smooth muscle of the gut wall, which may ease cramping and let trapped gas pass.

Menthol and related compounds also create a cooling feeling in the mouth and airways, which can make a blocked nose feel clearer without actually changing the swelling.

Laboratory work shows the oil slows the growth of some bacteria and fungi in a dish, and that the leaf extract mops up free radicals (unstable molecules that damage cells). None of this has been shown to translate into a measured benefit in people.

What forms does Pooneh come in?

Pooneh is sold in a few everyday forms.

Dried loose leaf for tea is the usual one, along with tea bags. Fresh leaves are used in cooking, especially with yoghurt, beans and lamb.

You may also see distilled mint water (araq-e pooneh), a steam distillate taken by the spoonful, and the concentrated essential oil, which is for scent and external use only. Powdered leaf appears in some Unani compound formulas.

Where it comes from:

Wild mint has been used around the Iranian plateau and the eastern Mediterranean for well over a thousand years. Persian medical writers of the Islamic Golden Age, including Avicenna, described mints as warming and drying and used them for a cold, weak stomach.

In Unani practice it sits in the carminative group, meaning herbs given for wind and griping pain. It has stayed in continuous household use as both food and remedy ever since.

Who should avoid Pooneh?

  • Do not use if you are pregnant or trying to become pregnant, because pulegone in this plant has been linked to pregnancy loss
  • Do not use if you are breastfeeding, as safety for the baby has not been studied
  • Do not use if you have liver disease, hepatitis (inflammation of the liver), or drink heavily
  • Do not use if you are giving it to a baby or young child, and never put mint oil or strong mint preparations near a small child's face, as this can cause breathing problems
  • Do not use if you have epilepsy or another seizure disorder, since pulegone-type compounds have been linked to seizures at high doses
  • Do not use if you have gallstones or a blocked bile duct (the tube that carries bile from the liver)
  • Do not use if you have bad reflux or a hiatus hernia (part of the stomach pushing up through the diaphragm), because mint can make heartburn worse
  • Do not use if you have G6PD deficiency (an inherited condition where red blood cells break down easily), as menthol has been reported to trigger this
  • Do not use if you are allergic to mint, menthol or other plants in the mint family
  • Do not use if you are swallowing the essential oil or a concentrated extract — the oil is for scent and external use only, at any age

When should you see a doctor?

See a doctor if stomach pain, bloating or nausea lasts more than two weeks, keeps coming back, or comes with weight loss, vomiting, blood in your stool or black stools.

Stop straight away and seek medical help the same day if you notice yellowing of the skin or eyes, dark urine, pale stools, unusual tiredness or pain under your right ribs. These can be signs of liver trouble.

Get emergency care if anyone swallows mint essential oil, or if a child has trouble breathing after mint oil is used near their face.

Evidence grades and traditional-use labels are explained in our methodology. Nothing here is medical advice.

Reviewed by the HealisticMD editorial team How we grade evidence →

The published evidence for Pooneh is weak or absent. That usually means no controlled trial has tested it, not that a trial found it ineffective — the two are different, and we grade only what has been published.

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