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Shi Shang Bai

Traditionally used for: People working with a trained practitioner who want the traditional use described honestly. Add-on use during conventional cancer.

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What is Shi Shang Bai? Shi Shang Bai is a dried herb used in Chinese medicine. It is given for hot, swollen or infected problems. The old phrase for this use is "clear heat and resolve toxin". The herb is the whole dried plant of a small fern-like spikemoss. Its botanical name is Selaginella doederleinii. It is a single herb, not a mixed formula. In China it is best known as an add-on to hospital cancer care. It is not mainly a folk tea. Most claims for it come from lab dishes, animals and small hospital reports from southern China. Its traditional use is real and goes back a long way. But good human trial evidence is thin. So nothing here is proof that it treats any disease. Long use and clinical proof are two different things. This page reports both, and keeps them apart. You can buy it as dried cut herb for decoction (a water brew that is simmered for a long time). In China it is also sold as extract tablets. It is not a food, not a vitamin, and not a stand-in for cancer care, antibiotics or antiviral drugs. How does Shi Shang Bai work? No one has shown how Shi Shang Bai works in people. That is the plain answer. In tradition it is used for "heat toxin". This pattern covers sore throats, hot swellings and infected skin. It names a use pattern, not a body process. In the lab, extracts slow the growth of some cancer cell lines. They also lower some signs of inflammation (swelling) in test tubes and in mice. Effects in a dish often do not carry over into the human body. Here they have not been backed up by well-run human trials. What forms does Shi Shang Bai come in? Common forms include: Dried cut whole plant, for decoction. This is the old form. It usually needs long simmering. Extract tablets or capsules made in China. These are often labelled as a Selaginella doederleinii product. Granules or strong powders that you stir into hot water. Part of a multi-herb formula written for you by a trained practitioner. Quality control is patchy outside regulated pharmacies. Buy only from a supplier that tests for heavy metals and pesticides. Where it comes from: Shi Shang Bai has been used in southern China for many years. It is best known in Guangdong and Guangxi. The name means about "cypress on the rock", which tells you where it grows. It shows up in regional herb records and in provincial medicine standards. It is not in the oldest classic texts. So it counts as a known regional herb, not a nationwide staple. From the 1970s, Chinese hospitals began to give extracts alongside radiotherapy and chemotherapy. This was mainly for lung cancer and for nasopharyngeal (upper throat) cancer.

Helps

What does Shi Shang Bai help with? Used alongside standard cancer care: This is the main reason people look it up. It is also where the evidence is weakest. Chinese hospital reports describe it added to radiotherapy or chemotherapy. The cancers were lung cancer and nasopharyngeal (upper throat) cancer. These reports are small, mostly uncontrolled, and not enough to show benefit. It is not a cancer treatment. It must never replace one. Sore throat and swollen tonsils: This is a long-standing traditional use. The herb is given as a decoction for hot, painful throats. No human trials of this use have been published. Some sore throats come with high fever, trouble swallowing or trouble breathing. Those need medical care, not herbs. Hot, infected skin sores and boils: Tradition uses it as a wash, or taken by mouth, for red, hot, pus-filled skin problems. Lab work shows some action against bacteria in a dish. That has not been tested in people. A spreading skin infection needs antibiotics. Hepatitis (liver inflammation): Regional tradition includes it for liver heat patterns. There is no sound human evidence for this use. Long-term herb use in general has been linked to some rises in liver enzymes (proteins measured in blood tests). So go carefully here. Use it only with a doctor watching your liver tests. Hot or wet coughs: This is traditional use only. It is usually given inside a multi-herb formula, not on its own. No human trials of this use have been published.

Shi Shang Bai

Quick Facts

  • What it is: Shi Shang Bai is the dried whole spikemoss plant Selaginella doederleinii, a single Chinese herb used traditionally to clear heat and toxin, and in China as an add-on during cancer care.
  • Main uses: Add-on use during conventional cancer treatment (unproven), Sore throat and swollen tonsils, Hot, infected skin sores
  • Best for: People working with a trained practitioner who want the traditional use described honestly
  • Active ingredients: Biflavonoids such as amentoflavone and robustaflavone, Lignans (woody plant compounds), Phenolic acids (plant antioxidants)
  • Forms: Dried cut herb for decoction, Extract tablets and capsules, Granules or concentrated powder
  • Time to effect: Not established; traditional use expects a few days for throat or skin complaints.
  • Side effects: Usually mild stomach upset, dry mouth or dizziness; raised liver blood tests have been reported with long or heavy use.
  • Pregnancy & breastfeeding: Avoid in pregnancy and while breastfeeding.

Educational information, not medical advice — ask your doctor or midwife.

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What is Shi Shang Bai?

Shi Shang Bai is a dried herb used in Chinese medicine. It is given for hot, swollen or infected problems. The old phrase for this use is "clear heat and resolve toxin".

The herb is the whole dried plant of a small fern-like spikemoss. Its botanical name is Selaginella doederleinii.

It is a single herb, not a mixed formula. In China it is best known as an add-on to hospital cancer care. It is not mainly a folk tea.

Most claims for it come from lab dishes, animals and small hospital reports from southern China. Its traditional use is real and goes back a long way. But good human trial evidence is thin.

So nothing here is proof that it treats any disease. Long use and clinical proof are two different things. This page reports both, and keeps them apart.

You can buy it as dried cut herb for decoction (a water brew that is simmered for a long time). In China it is also sold as extract tablets. It is not a food, not a vitamin, and not a stand-in for cancer care, antibiotics or antiviral drugs.

How does Shi Shang Bai work?

No one has shown how Shi Shang Bai works in people. That is the plain answer.

In tradition it is used for "heat toxin". This pattern covers sore throats, hot swellings and infected skin. It names a use pattern, not a body process.

In the lab, extracts slow the growth of some cancer cell lines. They also lower some signs of inflammation (swelling) in test tubes and in mice.

Effects in a dish often do not carry over into the human body. Here they have not been backed up by well-run human trials.

What forms does Shi Shang Bai come in?

Common forms include:

Dried cut whole plant, for decoction. This is the old form. It usually needs long simmering.

Extract tablets or capsules made in China. These are often labelled as a Selaginella doederleinii product.

Granules or strong powders that you stir into hot water.

Part of a multi-herb formula written for you by a trained practitioner.

Quality control is patchy outside regulated pharmacies. Buy only from a supplier that tests for heavy metals and pesticides.

Where it comes from:

Shi Shang Bai has been used in southern China for many years. It is best known in Guangdong and Guangxi. The name means about "cypress on the rock", which tells you where it grows.

It shows up in regional herb records and in provincial medicine standards. It is not in the oldest classic texts. So it counts as a known regional herb, not a nationwide staple.

From the 1970s, Chinese hospitals began to give extracts alongside radiotherapy and chemotherapy. This was mainly for lung cancer and for nasopharyngeal (upper throat) cancer.

Who should avoid Shi Shang Bai?

  • Do not use if you are pregnant or trying to become pregnant.
  • Do not use if you are breastfeeding.
  • Do not give it to children.
  • Do not use if you have liver disease, hepatitis (liver inflammation) or raised liver blood tests.
  • Do not use if you are having chemotherapy or radiotherapy, unless your cancer doctor has seen the product and approved it.
  • Do not use if you take warfarin or another blood thinner, unless your doctor is monitoring your INR (a blood clotting test).
  • Do not use if you take ciclosporin, tacrolimus or another transplant anti-rejection medicine.
  • Do not use it instead of antibiotics, antivirals or cancer treatment for a diagnosed illness.
  • Do not use if you have had an allergic reaction to this plant before.

When should you see a doctor?

See a doctor promptly if your skin or the whites of your eyes turn yellow, your urine turns dark, your stools go pale, or you have ongoing nausea or pain under your right ribs. These can be signs of liver trouble, so stop the herb first.

Get urgent care for a sore throat with high fever, drooling, or trouble breathing or swallowing, and for any skin infection that is spreading, streaking or making you feel unwell.

Tell your doctor or pharmacist that you are taking this herb before any surgery, and before starting any new prescription. If you have cancer, tell your oncology team before you take the first dose, not after.

Evidence grades and traditional-use labels are explained in our methodology. Nothing here is medical advice.

Reviewed by the HealisticMD editorial team How we grade evidence →

The published evidence for Shi Shang Bai is weak or absent. That usually means no controlled trial has tested it, not that a trial found it ineffective — the two are different, and we grade only what has been published.

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